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Caprizyme LACTASE

Caprizyme LACTASE is a exo-(1->4)-beta-D-galactosidase preparation produced by submerged fermentation of a selected strain of the Aspergillus niger. When lactase reacts with lactose, a mixture of glucose and galactose is formed. Some formation of oligosaccharides (e.g. galactobiose, galactotriose) occurs at the initial stage of the reaction and at high lactose concentrations.


Properties:

Activity 100000 U/g
Optimum temperature 35oC – 50 oC
Optimum pH 4.5 – 8
Stability 1 year at below 25oC
Appearance Light yellow white powder

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Caprizyme LACTASE is a exo-(1->4)-beta-D-galactosidase preparation produced by submerged fermentation of a selected strain of the Aspergillus niger. When lactase reacts with lactose, a mixture of glucose and galactose is formed. Some formation of oligosaccharides (e.g. galactobiose, galactotriose) occurs at the initial stage of the reaction and at high lactose concentrations.


Properties:

Activity 100000 U/g
Optimum temperature 35oC – 50 oC
Optimum pH 4.5 – 8
Stability 1 year at below 25oC
Appearance Light yellow white powder

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Caprizyme LACTASE