Caprizyme AMYLASE

Caprizyme AMYLASE

Caprizyme AMYLASE hydrolyzes the starch molecules into polymers composed of glucose units.  It has various applications in different industrial sectors like textile, food, paper and detergent industries.


Properties:

Activity 170000 U/g
Optimum temperature 80oC – 100oC
Optimum pH 5 – 6.7
Stability 1 year at below 25oC
Appearance Dark brown liquid
Compare
Categories: ,

Caprizyme AMYLASE hydrolyzes the starch molecules into polymers composed of glucose units.  It has various applications in different industrial sectors like textile, food, paper and detergent industries.


Properties:

Activity 170000 U/g
Optimum temperature 80oC – 100oC
Optimum pH 5 – 6.7
Stability 1 year at below 25oC
Appearance Dark brown liquid

Reviews

There are no reviews yet.

Be the first to review “Caprizyme AMYLASE”

0

TOP

X